Creamery Wins Cheese Awards

Summary


NEW GLOUCESTER - Just one year after opening its doors, the Pineland Farms Creamery captured a first-place award from the American Cheese Society at the 2007 national cheese competition in Burlington, Vt. on Aug. 3.

Pineland Farms onion and garlic Monterey Jack cheese received the blue ribbon as the top cheese in its category. The creamery was also awarded a third-place ribbon in the same category for its Salsa Jack.

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Creamery Wins Cheese Awards

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