Schooner Estates Takes Trophies for Chili, Chowder
Sun-Journal Lewiston, Me. › February 15, 2007
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Summary
AUBURN - Schooner Estates staff entered the 14th annual Great Chili and Chowder Challenge in Portland recently. Schooner was on the podium in four out of five categories.
Executive Chef and Food Service Director Michael Morton won second place in People's Choice for Chili and he brought home the first-place trophy for best display.See the full content of this document
Extract
Schooner Estates Takes Trophies for Chili, Chowder
Lisa Prevost, assistant food s...
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